The 3 Christmas logs that Hélène Le Goff from Studio HLG imagined the design for Nicolas Bernardé were published this week by Dandelion Chandelier in their selection "The Most Beautiful Christmas Desserts in Paris this Year", by Pamela Thomas-Graham, who besides her impressive career is a member of Parsons, a prestigious New York design school!

After the publications of Cosmopolitan Magazine, Cuisine Actuelle and Avantages in the TOP FRANCE it is a great reward in the US in the luxury universe, for this exciting project led with this excellent pastry chef.

From left to right: White Bird of Paradise Log, Japanese Camellia Log, Ginkgo Biloba Log


Hélène Le Goff

Designer and Art Director. Specialist in Design and creation of brand universes in 360°. Graduated from the Institut Supérieur des Arts Appliqués with honors.